Happy Bastille Day!

I know Bastille Day isn't until Tuesday, and I know Lula doesn't eat things that used to have faces, but I think she gets a kick out of my cooking posts. Here is tonight's French feast, accompanied by Parisian jazz from the 30s (Django Reinhardt)

BASTILLE DAY MENU

Escargots Provencal
Snails in the Style of Provence

Salade Française du Marché avec Chevre
French Market Salad with Goat Cheese

Paquets de Veau avec de la Sauce à Vin Blanc
Veal Packets with White Wine Sauce

Gateaux Peter
Peter's Special Chocolate Cake